Thursday, January 3, 2013

This past summer in My Newark Garden I had a bumper crop of basil and in this Month's issue of  Inside Jersey  magazine chef Nancy Schneider gives her wonderful recipe of Basil Pesto sauce.
Take a look:







http://sections.nj.com/SS/Page.aspx?sstarg=&facing=false&secid=126970&pagenum=65



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1 comment:

  1. Here is the link to the magazine:
    http://sections.nj.com/SS/Page.aspx?sstarg=&facing=false&secid=126969&pagenum=65

    ReplyDelete